Chinese Food
All Recipes
Soft dough cake (good place for bean dregs)
I like pasta. It's soft. It doesn't have too much oil. It's relatively easy to make it with electric pancakes. The taste can be adjusted at any time. Varied pasta ～
Strawberry cream cake for reducing fat and weight
To eat is to have a heart to eat, but also to have the will to reduce. What to do if you want to be afraid of being fat? Teach you to make a zero burden cream cake. How to eat it will not be fat. This cream is low in sugar and oil. Add in health... ...
Bean dregs and white noodles
I've seen the Northwest Guokui. It's huge and thick. Just look at it. It's going to die. Sichuan Guokui, by contrast, is much smaller. The diameter is no more than 12 or 3cm. Holding it in hand, you will not feel the weight is too heavy to bear.... ...
Seven minutes to make low calorie sesame bean cake in microwave
This cake was developed by rommate and I together. After several experiments, it was finally successful. We all like to drink our own soymilk, especially my rommate. We beat a lot every time. It's a pity that a lot of soybean dregs will be throw... ...
Pumpkin bread
Tartary buckwheat is a rare dual-purpose crop for medicine and food in nature. According to the compendium of Materia Medica, tartary buckwheat is bitter in taste, cold in nature, strong in intestines and stomach, good in Qi and power, good in s... ...
Pumpkin bean dregs cake makes bean dregs into a double feast of color and taste
The bean dregs of pumpkins are not only colorful and attractive, but also delicate, soft and sweet. You can eat the clear and sweet of pumpkins. You can't taste the rough bean dregs at all. The method is simple and quick. Just add pumpkin, no ot... ...
Spinach and bean cake
It has been proved that a part of the nutritional components in soybean residues are 85% water, 3.0% protein, 0.5% fat, 8.0% carbohydrate (cellulose, polysaccharide, etc.) and calcium, phosphorus, iron and other minerals. 1. Soybean dregs are ri... ...
Bean dregs, chrysanthemum, shrimps, small bean foam
This is a favorite food for every family in Yantai. In my memory, I eat a large bowl every time my mother makes it. Bean dregs are rich in cellulose, hemicellulose and lignin. They can block the absorption of fat in the intestine, promote intest... ...
Scallion and bean cake
In the morning, I went to a good local soymilk shop to drink soymilk with my husband. When I saw that the shop gave me some fresh soya bean dregs for free, I asked the clerk to take some. There was chives at home. So I had this chives cake. The ... ...
Can't stick to the pot to replenish qi and blood
Nine out of 10 women may be short of Qi and blood. Red dates and brown sugar are really good helpers for women. Today, I'll teach you how to make a red dates and brown sugar steamed bun. You can eat the main food without forgetting to replenish ... ...
Bean dregs and honey beans
Although compared with the commonly thought beauty food like bird's nest and beauty hoof, this food is too common, too local and too cheap. Maybe many people can't see it. They think it's something they eat when they don't have a meal in a diffi... ...
Braised shrimps with bean dregs
Stewed prawns with bean dregs are bright in color, fresh and salty in taste. They look like prawns. Prawns are nutritious, soft and easy to digest. They are excellent food for people who are weak and need to be recuperated after illness. Prawn m... ...
Bean dregs and other grains
The blood glutinous rice head milk, bean dregs, cornmeal and jujube made in the morning. Ha ha. It doesn't sell well, but it's delicious. Even my husband, a meat eating animal, is competing with me.
